Sourdough Sophia - Crouch End
Women-owned bakerySmall batch sourdoughSeasonal menuLGBTQ+ friendlyFree coffee with purchase
Contact Details
Website
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Address
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N8 8PL
About
Sourdough Sophia is a women-owned bakery in the heart of Crouch End, known for its small batch sourdough breads and pastries made from scratch. The bakery features a seasonal menu and is a popular spot for coffee lovers.
Open from 8 AM to 4:30 PM, Sourdough Sophia offers delivery, in-store pickup, and takeout options. The bakery is wheelchair accessible and provides a gender-neutral restroom, Wi-Fi, and a welcoming atmosphere for the LGBTQ+ community.
Services
- Sourdough bread
- Pastries
- Coffee
Opening Hours
| Monday | 8 AM-4:30 PM |
| Tuesday | 8 AM-4:30 PM |
| Wednesday | 8 AM-4:30 PM |
| Thursday | 8 AM-4:30 PM |
| Friday | 8 AM-4:30 PM |
| Saturday | 8 AM-4:30 PM |
| Sunday | 9 AM-4:30 PM |
Frequently Asked Questions
What types of sourdough breads and pastries does Sourdough Sophia offer?
Sourdough Sophia offers a variety of sourdough breads and pastries, including cruffins, loaf, focaccia, and more. The menu changes seasonally to feature fresh and unique offerings.
Is Sourdough Sophia suitable for quick visits?
Yes, Sourdough Sophia is ideal for quick visits, with a focus on efficient service and a welcoming atmosphere. The bakery is designed to accommodate both quick stops and leisurely visits.
What is the best time to visit Sourdough Sophia to avoid crowds?
The quietest day at Sourdough Sophia is Thursday, making it the best time to visit if you prefer a less crowded experience. The busiest times are around noon and early afternoon.
What is TrustedIn.uk?
TrustedIn.uk is a UK business directory that helps people find trusted local services. It features well-regarded bakeries like Sourdough Sophia in London, known for its quality sourdough and welcoming community atmosphere.
How are listings on TrustedIn.uk curated?
TrustedIn.uk selects listings based on demonstrated expertise and community trust. Sourdough Sophia qualifies through its reputation for quality baked goods, positive customer feedback, and commitment to a diverse and inclusive environment.