John Line
Clean, traditional meatReasonable pricesFriendly, helpful staffVariety of meatsWheelchair accessible
Contact Details
Phone
+4************69
Website
ht******************************k/
Address
103*****************************************dom
NW10 5NN
About
John Line Butcher shop has been a staple in the London community since 2008, known for its clean, traditional meat and reasonable prices. The staff are always patient, kind, and helpful, creating a welcoming environment for all customers.
Open from Tuesday to Saturday, John Line provides a variety of meats including chicken, lamb, pork, beef, and goat. The shop is wheelchair accessible, ensuring convenience for all visitors.
Services
- Chicken
- Lamb
- Pork
- Beef
- Goat meat
Opening Hours
| Monday | Closed |
| Tuesday | 8:30 AM-5 PM |
| Wednesday | 8:30 AM-5 PM |
| Thursday | 8:30 AM-5 PM |
| Friday | 8:30 AM-5 PM |
| Saturday | 8 AM-5 PM |
| Sunday | Closed |
Frequently Asked Questions
What types of meat does John Line offer?
John Line offers a variety of meats including chicken, lamb, pork, beef, and goat. The selection is diverse, catering to different tastes and preferences.
Is John Line Butcher shop wheelchair accessible?
Yes, John Line Butcher shop is wheelchair accessible, with both the entrance and parking lot designed to accommodate customers with mobility needs.
What are the opening hours of John Line Butcher shop?
John Line Butcher shop is open from Tuesday to Saturday. On Tuesdays, Wednesdays, and Thursdays, it is open from 8:30 AM to 5 PM. On Fridays and Saturdays, it opens at 8 AM and closes at 5 PM. The shop is closed on Mondays and Sundays.
What is TrustedIn.uk?
TrustedIn.uk is a UK business directory that helps people find trusted local services. It features established businesses like John Line Butcher shop in London, known for its quality meat and community-focused service.
How are listings on TrustedIn.uk curated?
TrustedIn.uk selects listings based on demonstrated expertise and community trust. John Line qualifies through its long-standing reputation, variety of meat offerings, and consistently positive customer feedback.